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Carbs in Pork, Fresh, Loin, Center Loin (chops), Bone-in, Separable Lean Only, Raw
Pork, Fresh, Loin, Center Loin (chops), Bone-in, Separable Lean Only, Raw (1 chop, without refuse (Yield from 1 raw chop, with refuse, weighing 259g)) contains 0g total carbs, 0g net carbs, 6.6g fat, 39.2g protein, and 227 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
39.2 g
Fats
6.6 g
227 cals
Nutritional Facts
- Serving Size: 1 chop, without refuse (Yield from 1 raw chop, with refuse, weighing 259g)
- Serving Weight: 178.46g
Nutrient
Value
Calories
226.6 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
39.2 g
Fat
6.6 g
Monounsat. Fat
2.4 g
Polyunsat. Fat
0.7 g
Saturated Fat
2 g
Cholesterol
123.1 mg
Glycemic Load
-
Supplemental
Value
Calcium
32.1 mg
Iron
1.2 mg
Magnesium
46.4 mg
Phosphorus
392.6 mg
Potassium
646 mg
Sodium
103.5 mg
Zinc
3.3 mg
Copper
0.1 mg
Selenium
64.3 mcg
Folate
0 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.9 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
12.4 mg
Vitamin B6
1.3 mg
Vitamin B12
0.9 mcg
Vitamin C
0 mg
Vitamin D
0.7 mcg
Vitamin K
0 mcg
Vitamin E
0.2 mg
Choline
105.3 mg
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