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Carbs in Long Rice Noodles (made From Mung Beans) Cooked, Unknown As To Fat Added In Cooking
Long Rice Noodles (made From Mung Beans) Cooked, Unknown As To Fat Added In Cooking (1 cup, cooked) contains 39.3g total carbs, 39.1g net carbs, 0g fat, 0.1g protein, and 160 calories.
Net Carbs
39.1 g
Fiber
0.2 g
Total Carbs
39.3 g
Protein
0.1 g
Fats
0 g
160 cals
Nutritional Facts
- Serving Size: 1 cup, cooked
- Serving Weight: 190g
Nutrient
Value
Calories
159.6 kCal
Total Carbs
39.3 g
Net Carbs
39.1 g
Fiber
0.2 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
0.1 g
Fat
0 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
13.3 mg
Iron
0.8 mg
Magnesium
1.9 mg
Phosphorus
13.3 mg
Potassium
3.8 mg
Sodium
9.5 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
3.6 mcg
Folate
0 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.1 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0.1 mg
Choline
42.6 mg
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