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Bitter Melon, Cooked, Fat Not Added In Cooking

Carbs in Bitter Melon, Cooked, Fat Not Added In Cooking

Bitter Melon, Cooked, Fat Not Added In Cooking (1 cup) contains 5.3g total carbs, 2.8g net carbs, 0.2g fat, 1g protein, and 24 calories.

  • Net Carbs

    2.8 g

  • Fiber

    2.5 g

  • Total Carbs

    5.3 g

  • Protein

    1 g

  • Fats

    0.2 g

24 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 124g

Nutrient

Value

  • Calories

    23.6 kCal

  • Total Carbs

    5.3 g

    • Net Carbs

      2.8 g

    • Fiber

      2.5 g

    • Starch

      -

    • Sugar

      2.4 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    0.2 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      0 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    11.2 mg

  • Iron

    0.5 mg

  • Magnesium

    19.8 mg

  • Phosphorus

    44.6 mg

  • Potassium

    393.1 mg

  • Sodium

    293.9 mg

  • Zinc

    1 mg

  • Copper

    0 mg

  • Selenium

    0.3 mcg

  • Folate

    63.2 mcg

  • Vitamin A

    7.4 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.3 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    40.7 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    6 mcg

  • Vitamin E

    0.2 mg

  • Choline

    13.3 mg