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Carbs in Milk, Flavors Other Than Chocolate, Reduced Fat Milk-based, 2% Fat Milk
Milk, Flavors Other Than Chocolate, Reduced Fat Milk-based, 2% Fat Milk (1 fl oz) contains 3.8g total carbs, 3.6g net carbs, 0.6g fat, 1g protein, and 24 calories.
Net Carbs
3.6 g
Fiber
0.1 g
Total Carbs
3.8 g
Protein
1 g
Fats
0.6 g
24 cals
Nutritional Facts
- Serving Size: 1 fl oz
- Serving Weight: 31.2g
Nutrient
Value
Calories
24 kCal
Total Carbs
3.8 g
Net Carbs
3.6 g
Fiber
0.1 g
Starch
-
Sugar
3.6 g
Sugar Alcohols
-
Protein
1 g
Fat
0.6 g
Monounsat. Fat
0.2 g
Polyunsat. Fat
0 g
Saturated Fat
0.4 g
Cholesterol
2.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
51.2 mg
Iron
0 mg
Magnesium
3.1 mg
Phosphorus
26.5 mg
Potassium
40.6 mg
Sodium
15.3 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
0.7 mcg
Folate
1.3 mcg
Vitamin A
15.9 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0 mg
Vitamin B6
0 mg
Vitamin B12
0.2 mcg
Vitamin C
0.1 mg
Vitamin D
0.3 mcg
Vitamin K
0.1 mcg
Vitamin E
0 mg
Choline
4.7 mg
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