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Carbs in Wheat, Cream Of, Cooked, Made With Milk
Wheat, Cream Of, Cooked, Made With Milk (1 cup, cooked) contains 29.3g total carbs, 28.6g net carbs, 5.5g fat, 10.9g protein, and 211 calories.
Net Carbs
28.6 g
Fiber
0.7 g
Total Carbs
29.3 g
Protein
10.9 g
Fats
5.5 g
211 cals
Nutritional Facts
- Serving Size: 1 cup, cooked
- Serving Weight: 243g
Nutrient
Value
Calories
211.4 kCal
Total Carbs
29.3 g
Net Carbs
28.6 g
Fiber
0.7 g
Starch
-
Sugar
13.6 g
Sugar Alcohols
-
Protein
10.9 g
Fat
5.5 g
Monounsat. Fat
1.4 g
Polyunsat. Fat
0.4 g
Saturated Fat
3.1 g
Cholesterol
19.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
444.7 mg
Iron
5.9 mg
Magnesium
34 mg
Phosphorus
264.9 mg
Potassium
398.5 mg
Sodium
354.8 mg
Zinc
1.3 mg
Copper
0.1 mg
Selenium
12.6 mcg
Folate
29.2 mcg
Vitamin A
140.9 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.5 mg
Vit B3 (Niacin)
1.1 mg
Vitamin B6
0.1 mg
Vitamin B12
1 mcg
Vitamin C
0.2 mg
Vitamin D
3.2 mcg
Vitamin K
0.5 mcg
Vitamin E
0.1 mg
Choline
42.3 mg
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