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Carbs in Whole Foods Market Recipes Chipotle Veggie Stew
Whole Foods Market Recipes Chipotle Veggie Stew (1 serving) contains 43g total carbs, 33g net carbs, 8g fat, 9g protein, and 270 calories.
- Net Carbs - 33 g 
- Fiber - 10 g 
- Total Carbs - 43 g 
- Protein - 9 g 
- Fats - 8 g 
270 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 482g
Nutrient
Value
- Calories - 270 kCal 
- Total Carbs - 43 g - Net Carbs - 33 g 
- Fiber - 10 g 
- Starch - - 
- Sugar - 12 g 
- Sugar Alcohols - - 
 
- Protein - 9 g 
- Fat - 8 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 1 g 
- Cholesterol - - 
 
- Glycemic Load - - 
Supplemental
Value
- Sodium - 760 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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