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British Duck Breast With Blackberry Port & Redcurrant Sauce

Carbs in Tesco British Duck Breast With Blackberry Port & Redcurrant Sauce

Tesco British Duck Breast With Blackberry Port & Redcurrant Sauce (0.5 pack) contains 9.2g total carbs, 8.3g net carbs, 8.2g fat, 30g protein, and 231 calories.

Net Carbs

8.3 g
Fiber

0.9 g
Total Carbs

9.2 g
Protein

30 g
Fats

8.2 g

231 cals

Quantity

Serving Size

Serving Size: 0.5 pack
Serving Weight: 175g

Nutrient

Value

Calories

230.6 kCal
Total Carbs

9.2 g
- Net Carbs
  
  8.3 g
- Fiber
  
  0.9 g
- Starch
  
  -
- Sugar
  
  6.4 g
- Sugar Alcohols
  
  -
Protein

30 g
Fat

8.2 g
- Monounsat. Fat
  
  3.9 g
- Polyunsat. Fat
  
  1.7 g
- Saturated Fat
  
  2.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

200 mg
Vitamin A

0 mcg
Vitamin D

0 mcg