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Lamb Domestic Cubed For Stew Or Kabob Leg And Shoulder Separable Lean Only Trimmed To 1/4" Fat Cooked Broiled

Carbs in Lamb Domestic Cubed For Stew Or Kabob Leg And Shoulder Separable Lean Only Trimmed To 1/4" Fat Cooked Broiled

Lamb Domestic Cubed For Stew Or Kabob Leg And Shoulder Separable Lean Only Trimmed To 1/4" Fat Cooked Broiled (1 unit, cooked (yield from 1 lb raw meat)) contains 0g total carbs, 0g net carbs, 24g fat, 91.8g protein, and 608 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    91.8 g

  • Fats

    24 g

608 cals

Nutritional Facts

  • Serving Size: 1 unit, cooked (yield from 1 lb raw meat)
  • Serving Weight: 327g

Nutrient

Value

  • Calories

    608.2 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    91.8 g

  • Fat

    24 g

    • Monounsat. Fat

      9.7 g

    • Polyunsat. Fat

      2.2 g

    • Saturated Fat

      8.6 g

    • Cholesterol

      294.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    42.5 mg

  • Iron

    7.7 mg

  • Magnesium

    101.4 mg

  • Phosphorus

    732.5 mg

  • Potassium

    1095.5 mg

  • Sodium

    248.5 mg

  • Zinc

    18.9 mg

  • Copper

    0.5 mg

  • Selenium

    103.7 mcg

  • Folate

    75.2 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    1 mg

  • Vit B3 (Niacin)

    21.6 mg

  • Vitamin B6

    0.5 mg

  • Vitamin B12

    9.9 mcg

  • Vitamin D

    0 mcg

  • Vitamin E

    0.7 mg