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Carbs in Winter Squash All Types Baked With Salt
Winter Squash All Types Baked With Salt (1 cup, cubes) contains 18.1g total carbs, 12.4g net carbs, 0.7g fat, 1.8g protein, and 76 calories.
Net Carbs
12.4 g
Fiber
5.7 g
Total Carbs
18.1 g
Protein
1.8 g
Fats
0.7 g
76 cals
Nutritional Facts
- Serving Size: 1 cup, cubes
- Serving Weight: 205g
Nutrient
Value
Calories
75.9 kCal
Total Carbs
18.1 g
Net Carbs
12.4 g
Fiber
5.7 g
Starch
-
Sugar
6.8 g
Sugar Alcohols
-
Protein
1.8 g
Fat
0.7 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.3 g
Saturated Fat
0.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
45.1 mg
Iron
0.9 mg
Magnesium
26.7 mg
Phosphorus
39 mg
Potassium
494.1 mg
Sodium
485.9 mg
Zinc
0.5 mg
Copper
0.2 mg
Selenium
0.8 mcg
Folate
41 mcg
Vitamin A
3212.2 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1 mg
Vitamin B6
0.3 mg
Vitamin C
3.7 mg
Vitamin D
0 mcg
Vitamin K
9 mcg
Vitamin E
0.3 mg
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