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Chicken, Broilers Or Fryers, Thigh, Meat Only, Raw

Carbs in Chicken, Broilers Or Fryers, Thigh, Meat Only, Raw

Chicken, Broilers Or Fryers, Thigh, Meat Only, Raw (1 thigh, bone and skin removed (yield from 1 lb ready-to-cook chicken)) contains 0g total carbs, 0g net carbs, 1.6g fat, 8.1g protein, and 49 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    8.1 g

  • Fats

    1.6 g

49 cals

Nutritional Facts

  • Serving Size: 1 thigh, bone and skin removed (yield from 1 lb ready-to-cook chicken)
  • Serving Weight: 41g

Nutrient

Value

  • Calories

    48.8 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    8.1 g

  • Fat

    1.6 g

    • Monounsat. Fat

      0.5 g

    • Polyunsat. Fat

      0.4 g

    • Saturated Fat

      0.4 g

    • Cholesterol

      34 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    4.1 mg

  • Iron

    0.4 mg

  • Magnesium

    9.8 mg

  • Phosphorus

    68.9 mg

  • Potassium

    94.7 mg

  • Sodium

    35.3 mg

  • Zinc

    0.8 mg

  • Copper

    0 mg

  • Selenium

    5.5 mcg

  • Folate

    4.1 mcg

  • Vitamin A

    8.2 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    2.6 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    1.2 mcg

  • Vitamin E

    0.1 mg

  • Choline

    25.4 mg

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