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Carbs in Pork, Cured, Ham, Low Sodium, Lean And Fat, Cooked
Pork, Cured, Ham, Low Sodium, Lean And Fat, Cooked (1 oz, boneless) contains 0.1g total carbs, 0.1g net carbs, 2.4g fat, 6.3g protein, and 49 calories.
Net Carbs
0.1 g
Fiber
0 g
Total Carbs
0.1 g
Protein
6.3 g
Fats
2.4 g
49 cals
Nutritional Facts
- Serving Size: 1 oz, boneless
- Serving Weight: 28.35g
Nutrient
Value
Calories
48.8 kCal
Total Carbs
0.1 g
Net Carbs
0.1 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
6.3 g
Fat
2.4 g
Monounsat. Fat
1.1 g
Polyunsat. Fat
0.3 g
Saturated Fat
0.8 g
Cholesterol
16.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
2.3 mg
Iron
0.4 mg
Magnesium
6 mg
Phosphorus
75.1 mg
Potassium
109.4 mg
Sodium
274.7 mg
Zinc
0.7 mg
Copper
0 mg
Selenium
5.5 mcg
Folate
0.9 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.6 mg
Vitamin B6
0.1 mg
Vitamin B12
0.2 mcg
Vitamin C
0 mg
Vitamin D
0.2 mcg
Vitamin K
0 mcg
Vitamin E
0.1 mg
Choline
24.7 mg
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