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Carbs in Fish, Pollock, Atlantic, Cooked, Dry Heat
Fish, Pollock, Atlantic, Cooked, Dry Heat (1 .5 fillet) contains 0g total carbs, 0g net carbs, 1.9g fat, 37.6g protein, and 178 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
37.6 g
Fats
1.9 g
178 cals
Nutritional Facts
- Serving Size: 1 .5 fillet
- Serving Weight: 151g
Nutrient
Value
Calories
178.2 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
37.6 g
Fat
1.9 g
Monounsat. Fat
0.2 g
Polyunsat. Fat
0.9 g
Saturated Fat
0.3 g
Cholesterol
137.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
116.3 mg
Iron
0.9 mg
Magnesium
129.9 mg
Phosphorus
427.3 mg
Potassium
688.6 mg
Sodium
166.1 mg
Zinc
0.9 mg
Copper
0.1 mg
Selenium
70.7 mcg
Folate
4.5 mcg
Vitamin A
18.1 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
6 mg
Vitamin B6
0.5 mg
Vitamin B12
5.6 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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