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Beef Vegetable Soup With Rice, Stew Type, Chunky Style

Carbs in Beef Vegetable Soup With Rice, Stew Type, Chunky Style

Beef Vegetable Soup With Rice, Stew Type, Chunky Style (1 cup) contains 27.5g total carbs, 26.1g net carbs, 2.5g fat, 9.3g protein, and 170 calories.

  • Net Carbs

    26.1 g

  • Fiber

    1.4 g

  • Total Carbs

    27.5 g

  • Protein

    9.3 g

  • Fats

    2.5 g

170 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 240g

Nutrient

Value

  • Calories

    170.4 kCal

  • Total Carbs

    27.5 g

    • Net Carbs

      26.1 g

    • Fiber

      1.4 g

    • Starch

      -

    • Sugar

      1.5 g

    • Sugar Alcohols

      -

  • Protein

    9.3 g

  • Fat

    2.5 g

    • Monounsat. Fat

      1.1 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      1.2 g

    • Cholesterol

      14.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    31.2 mg

  • Iron

    2.4 mg

  • Magnesium

    7.2 mg

  • Phosphorus

    117.6 mg

  • Potassium

    316.8 mg

  • Sodium

    796.8 mg

  • Zinc

    2.5 mg

  • Copper

    0.2 mg

  • Selenium

    7 mcg

  • Folate

    24 mcg

  • Vitamin A

    120 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    2.8 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.6 mcg

  • Vitamin C

    6.5 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    7 mcg

  • Vitamin E

    0.6 mg

  • Choline

    23 mg