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Gluten Free Soy Lin

Carbs in Burgen Gluten Free Soy Lin

Burgen Gluten Free Soy Lin (2 slices) contains 9.8g total carbs, 1.3g net carbs, 6.8g fat, 5.4g protein, and 219 calories.

  • Net Carbs

    1.3 g

  • Fiber

    8.5 g

  • Total Carbs

    9.8 g

  • Protein

    5.4 g

  • Fats

    6.8 g

219 cals

Nutritional Facts

  • Serving Size: 2 slices
  • Serving Weight: 83g

Nutrient

Value

  • Calories

    219 kCal

  • Total Carbs

    9.8 g

    • Net Carbs

      1.3 g

    • Fiber

      8.5 g

    • Starch

      -

    • Sugar

      3.2 g

    • Sugar Alcohols

      -

  • Protein

    5.4 g

  • Fat

    6.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    294 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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