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Gluten Free Soy-lin

Carbs in Burgen Gluten Free Soy-lin

Burgen Gluten Free Soy-lin (2 slices) contains 34g total carbs, 29.7g net carbs, 7.8g fat, 8g protein, and 246 calories.

  • Net Carbs

    29.7 g

  • Fiber

    4.3 g

  • Total Carbs

    34 g

  • Protein

    8 g

  • Fats

    7.8 g

246 cals

Nutritional Facts

  • Serving Size: 2 slices
  • Serving Weight: 93g

Nutrient

Value

  • Calories

    246.2 kCal

  • Total Carbs

    34 g

    • Net Carbs

      29.7 g

    • Fiber

      4.3 g

    • Starch

      -

    • Sugar

      4.7 g

    • Sugar Alcohols

      -

  • Protein

    8 g

  • Fat

    7.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    391 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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