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Thai Red Curry Cooking Sauce

Carbs in President's Choice Thai Red Curry Cooking Sauce

President's Choice Thai Red Curry Cooking Sauce (125 ml) contains 8g total carbs, 7g net carbs, 21g fat, 3g protein, and 230 calories.

Net Carbs

7 g
Fiber

1 g
Total Carbs

8 g
Protein

3 g
Fats

21 g

230 cals

Quantity

Serving Size

Serving Size: 125 ml
Serving Weight: 0g

Nutrient

Value

Calories

230 kCal
Total Carbs

8 g
- Net Carbs
  
  7 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

21 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  17 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

1.4 mg
Sodium

610 mg
Vitamin A

30 mcg
Vitamin D

0 mcg