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Thai Market Red Curry Cooking Sauce

Carbs in Vh Thai Market Red Curry Cooking Sauce

Vh Thai Market Red Curry Cooking Sauce (255 ml) contains 37g total carbs, 35g net carbs, 5g fat, 2g protein, and 200 calories.

  • Net Carbs

    35 g

  • Fiber

    2 g

  • Total Carbs

    37 g

  • Protein

    2 g

  • Fats

    5 g

200 cals

Nutritional Facts

  • Serving Size: 255 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    200 kCal

  • Total Carbs

    37 g

    • Net Carbs

      35 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      24 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.1 mg

  • Sodium

    680 mg

  • Vitamin A

    30 mcg

  • Vitamin D

    0 mcg