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Carbs in Whole Foods Market Recipes Side Dishes Cornbread And Sausage Stuffing
Whole Foods Market Recipes Side Dishes Cornbread And Sausage Stuffing (1 serving) contains 20g total carbs, 18g net carbs, 16g fat, 11g protein, and 270 calories.
- Net Carbs - 18 g 
- Fiber - 2 g 
- Total Carbs - 20 g 
- Protein - 11 g 
- Fats - 16 g 
270 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 172g
Nutrient
Value
- Calories - 270 kCal 
- Total Carbs - 20 g - Net Carbs - 18 g 
- Fiber - 2 g 
- Starch - - 
- Sugar - 4 g 
- Sugar Alcohols - - 
 
- Protein - 11 g 
- Fat - 16 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 5 g 
- Cholesterol - 45 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Sodium - 960 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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