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Carbs in Salad Dressing Coleslaw Reduced Fat
Salad Dressing Coleslaw Reduced Fat (1 cup) contains 107.6g total carbs, 106.5g net carbs, 53.8g fat, 0g protein, and 885 calories.
Net Carbs
106.5 g
Fiber
1.1 g
Total Carbs
107.6 g
Protein
0 g
Fats
53.8 g
885 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 269g
Nutrient
Value
Calories
885 kCal
Total Carbs
107.6 g
Net Carbs
106.5 g
Fiber
1.1 g
Starch
-
Sugar
104.2 g
Sugar Alcohols
-
Protein
-
Fat
53.8 g
Monounsat. Fat
23.1 g
Polyunsat. Fat
20.2 g
Saturated Fat
8 g
Cholesterol
67.3 mg
Glycemic Load
-
Supplemental
Value
Calcium
96.8 mg
Iron
0.7 mg
Magnesium
13.5 mg
Phosphorus
80.7 mg
Potassium
134.5 mg
Sodium
4304 mg
Zinc
0.5 mg
Selenium
4.3 mcg
Vitamin A
0.8 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B6
0.1 mg
Vitamin B12
0.3 mcg
Vitamin D
0 mcg
Vitamin K
106.3 mcg
Vitamin E
5 mg
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