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Carbs in Hughes Bakery Olive Sour Dough Cob With Rye
Hughes Bakery Olive Sour Dough Cob With Rye (1 serving) contains 52.4g total carbs, 49g net carbs, 3g fat, 9.5g protein, and 253 calories.
Net Carbs
49 g
Fiber
3.4 g
Total Carbs
52.4 g
Protein
9.5 g
Fats
3 g
253 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
252.6 kCal
Total Carbs
52.4 g
Net Carbs
49 g
Fiber
3.4 g
Starch
-
Sugar
1.5 g
Sugar Alcohols
-
Protein
9.5 g
Fat
3 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.9 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
592 mg
Vitamin A
0 mcg
Vitamin D
0 mcg