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Recipes Main Dishes Baked White Fish And Fingerling Potatoes

Carbs in Whole Foods Market Recipes Main Dishes Baked White Fish And Fingerling Potatoes

Whole Foods Market Recipes Main Dishes Baked White Fish And Fingerling Potatoes (1 potatoes) contains 25g total carbs, 21g net carbs, 23g fat, 37g protein, and 520 calories.

Net Carbs

21 g
Fiber

4 g
Total Carbs

25 g
Protein

37 g
Fats

23 g

520 cals

Quantity

Serving Size

Serving Size: 1 potatoes
Serving Weight: 425g

Nutrient

Value

Calories

520 kCal
Total Carbs

25 g
- Net Carbs
  
  21 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

37 g
Fat

23 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  80 mg
Glycemic Load

-

Supplemental

Value

Sodium

740 mg
Vitamin A

0 mcg
Vitamin D

0 mcg