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Rye & Spelt Wholegrain Crispbread

Carbs in Sigdal Bakery Rye & Spelt Wholegrain Crispbread

Sigdal Bakery Rye & Spelt Wholegrain Crispbread (1 crispbread) contains 8g total carbs, 4g net carbs, 6g fat, 5g protein, and 100 calories.

Net Carbs

4 g
Fiber

4 g
Total Carbs

8 g
Protein

5 g
Fats

6 g

100 cals

Quantity

Serving Size

Serving Size: 1 crispbread
Serving Weight: 24g

Nutrient

Value

Calories

100 kCal
Total Carbs

8 g
- Net Carbs
  
  4 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

5 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

240 mg
Iron

1 mg
Potassium

160 mg
Sodium

100 mg
Vitamin A

0 mcg
Vitamin D

0 mcg