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Shrimp With Mixed Chinese Vegetables

Carbs in Mandarin Restaurant Shrimp With Mixed Chinese Vegetables

Mandarin Restaurant Shrimp With Mixed Chinese Vegetables (1 serving) contains 0g total carbs, 0g net carbs, 0g fat, 0g protein, and 360 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

0 g
Fats

0 g

360 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

360 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

-
Fat

-
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg