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Veal Breast Whole Boneless Separable Lean Only Cooked Braised

Carbs in Veal Breast Whole Boneless Separable Lean Only Cooked Braised

Veal Breast Whole Boneless Separable Lean Only Cooked Braised (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 23.2g fat, 71.9g protein, and 517 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    71.9 g

  • Fats

    23.2 g

517 cals

Nutritional Facts

  • Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
  • Serving Weight: 237g

Nutrient

Value

  • Calories

    516.7 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    71.9 g

  • Fat

    23.2 g

    • Monounsat. Fat

      10.7 g

    • Polyunsat. Fat

      1.9 g

    • Saturated Fat

      8.8 g

    • Cholesterol

      274.9 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    21.3 mg

  • Iron

    2 mg

  • Magnesium

    52.1 mg

  • Phosphorus

    493 mg

  • Potassium

    684.9 mg

  • Sodium

    161.2 mg

  • Zinc

    9.9 mg

  • Copper

    0.2 mg

  • Selenium

    29.6 mcg

  • Folate

    35.6 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.8 mg

  • Vit B3 (Niacin)

    21.3 mg

  • Vitamin B6

    0.7 mg

  • Vitamin B12

    3.5 mcg

  • Vitamin D

    0 mcg

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