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Lamb New Zealand Imported Frozen Shoulder Whole Arm And Blade Separable Lean Fat Cooked Braised

Carbs in Lamb New Zealand Imported Frozen Shoulder Whole Arm And Blade Separable Lean Fat Cooked Braised

Lamb New Zealand Imported Frozen Shoulder Whole Arm And Blade Separable Lean Fat Cooked Braised (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 54.1g fat, 58.1g protein, and 735 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    58.1 g

  • Fats

    54.1 g

735 cals

Nutritional Facts

  • Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
  • Serving Weight: 206g

Nutrient

Value

  • Calories

    735.4 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    58.1 g

  • Fat

    54.1 g

    • Monounsat. Fat

      21.1 g

    • Polyunsat. Fat

      2.7 g

    • Saturated Fat

      26.2 g

    • Cholesterol

      253.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    55.6 mg

  • Iron

    4.4 mg

  • Magnesium

    37.1 mg

  • Phosphorus

    403.8 mg

  • Potassium

    302.8 mg

  • Sodium

    105.1 mg

  • Zinc

    9.3 mg

  • Copper

    0.2 mg

  • Selenium

    9.3 mcg

  • Folate

    2.1 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.7 mg

  • Vit B3 (Niacin)

    13.1 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    7 mcg

  • Vitamin D

    0 mcg

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