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Carbs in Beef Chuck Arm Pot Roast Separable Lean And Fat Trimmed To 1/8" Select Raw
Beef Chuck Arm Pot Roast Separable Lean And Fat Trimmed To 1/8" Select Raw (1 roast) contains 0g total carbs, 0g net carbs, 310.1g fat, 344.7g protein, and 4261 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
344.7 g
Fats
310.1 g
4261 cals
Nutritional Facts
- Serving Size: 1 roast
- Serving Weight: 1783g
Nutrient
Value
Calories
4261.4 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
344.7 g
Fat
310.1 g
Monounsat. Fat
132.7 g
Polyunsat. Fat
11.8 g
Saturated Fat
125.1 g
Cholesterol
1658.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
320.9 mg
Iron
28.7 mg
Magnesium
338.8 mg
Phosphorus
3138.1 mg
Potassium
5170.7 mg
Sodium
1105.5 mg
Zinc
80.6 mg
Copper
1.4 mg
Selenium
370.9 mcg
Folate
178.3 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
1.4 mg
Vit B2 (Riboflavin)
2.4 mg
Vit B3 (Niacin)
77.3 mg
Vitamin B6
8.7 mg
Vitamin B12
26.7 mcg
Vitamin D
0 mcg
Vitamin K
28.5 mcg
Vitamin E
7.1 mg
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