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Bread, White, Made From Home Recipe Or Purchased At A Bakery

Carbs in Bread, White, Made From Home Recipe Or Purchased At A Bakery

Bread, White, Made From Home Recipe Or Purchased At A Bakery (1 thin slice (3-3/4 in. x 5 in. x 3/8 in.)) contains 16.4g total carbs, 15.8g net carbs, 1.9g fat, 2.6g protein, and 94 calories.

  • Net Carbs

    15.8 g

  • Fiber

    0.6 g

  • Total Carbs

    16.4 g

  • Protein

    2.6 g

  • Fats

    1.9 g

94 cals

Nutritional Facts

  • Serving Size: 1 thin slice (3-3/4 in. x 5 in. x 3/8 in.)
  • Serving Weight: 33g

Nutrient

Value

  • Calories

    94.1 kCal

  • Total Carbs

    16.4 g

    • Net Carbs

      15.8 g

    • Fiber

      0.6 g

    • Starch

      -

    • Sugar

      1.3 g

    • Sugar Alcohols

      -

  • Protein

    2.6 g

  • Fat

    1.9 g

    • Monounsat. Fat

      0.7 g

    • Polyunsat. Fat

      0.7 g

    • Saturated Fat

      0.4 g

    • Cholesterol

      1 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    18.2 mg

  • Iron

    0.9 mg

  • Magnesium

    5.9 mg

  • Phosphorus

    35.3 mg

  • Potassium

    42.6 mg

  • Sodium

    117.8 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    7.1 mcg

  • Folate

    34.3 mcg

  • Vitamin A

    6.9 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.2 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.2 mcg

  • Vitamin K

    1.7 mcg

  • Vitamin E

    0.2 mg

  • Choline

    3.6 mg

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