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Meat Loaf Made With Beef, With Tomato-based Sauce

Carbs in Meat Loaf Made With Beef, With Tomato-based Sauce

Meat Loaf Made With Beef, With Tomato-based Sauce (1 small or thin slice) contains 7g total carbs, 6.2g net carbs, 10.1g fat, 14.7g protein, and 181 calories.

  • Net Carbs

    6.2 g

  • Fiber

    0.8 g

  • Total Carbs

    7 g

  • Protein

    14.7 g

  • Fats

    10.1 g

181 cals

Nutritional Facts

  • Serving Size: 1 small or thin slice
  • Serving Weight: 109g

Nutrient

Value

  • Calories

    180.9 kCal

  • Total Carbs

    7 g

    • Net Carbs

      6.2 g

    • Fiber

      0.8 g

    • Starch

      -

    • Sugar

      2.4 g

    • Sugar Alcohols

      -

  • Protein

    14.7 g

  • Fat

    10.1 g

    • Monounsat. Fat

      3.8 g

    • Polyunsat. Fat

      0.4 g

    • Saturated Fat

      3.3 g

    • Cholesterol

      68.7 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    49.1 mg

  • Iron

    2.1 mg

  • Magnesium

    20.7 mg

  • Phosphorus

    155.9 mg

  • Potassium

    327 mg

  • Sodium

    490.5 mg

  • Zinc

    3.3 mg

  • Copper

    0.1 mg

  • Selenium

    14.6 mcg

  • Folate

    16.4 mcg

  • Vitamin A

    13.1 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    3.4 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    1.3 mcg

  • Vitamin C

    2.2 mg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    2.3 mcg

  • Vitamin E

    0.6 mg

  • Choline

    49.8 mg

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