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Carbs in Biscuit, Baking Powder Or Buttermilk Type, Made From Mix
Biscuit, Baking Powder Or Buttermilk Type, Made From Mix (1 small (1-1/2 in. dia)) contains 6.5g total carbs, 6.3g net carbs, 1.6g fat, 1g protein, and 45 calories.
Net Carbs
6.3 g
Fiber
0.2 g
Total Carbs
6.5 g
Protein
1 g
Fats
1.6 g
45 cals
Nutritional Facts
- Serving Size: 1 small (1-1/2 in. dia)
- Serving Weight: 14g
Nutrient
Value
Calories
45.4 kCal
Total Carbs
6.5 g
Net Carbs
6.3 g
Fiber
0.2 g
Starch
-
Sugar
1.5 g
Sugar Alcohols
-
Protein
1 g
Fat
1.6 g
Monounsat. Fat
0.9 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.5 g
Cholesterol
0.7 mg
Glycemic Load
-
Supplemental
Value
Calcium
25.5 mg
Iron
0.3 mg
Magnesium
3.2 mg
Phosphorus
63.6 mg
Potassium
25.5 mg
Sodium
128.2 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
0.9 mcg
Folate
8.8 mcg
Vitamin A
3.8 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.4 mg
Vitamin B6
0 mg
Vitamin B12
0.1 mcg
Vitamin C
0 mg
Vitamin D
0.1 mcg
Vitamin K
0.6 mcg
Vitamin E
0 mg
Choline
1.8 mg
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