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Teriyaki Sauce, Reduced Sodium

Carbs in Teriyaki Sauce, Reduced Sodium

Teriyaki Sauce, Reduced Sodium (1 cup) contains 44.9g total carbs, 44.6g net carbs, 0.1g fat, 17.1g protein, and 256 calories.

Net Carbs

44.6 g
Fiber

0.3 g
Total Carbs

44.9 g
Protein

17.1 g
Fats

0.1 g

256 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 288g

Nutrient

Value

Calories

256.3 kCal
Total Carbs

44.9 g
- Net Carbs
  
  44.6 g
- Fiber
  
  0.3 g
- Starch
  
  -
- Sugar
  
  40.6 g
- Sugar Alcohols
  
  -
Protein

17.1 g
Fat

0.1 g
- Monounsat. Fat
  
  0 g
- Polyunsat. Fat
  
  0 g
- Saturated Fat
  
  0 g
- Cholesterol
  
  0 mg
Glycemic Load

-

Supplemental

Value

Calcium

72 mg
Iron

4.9 mg
Magnesium

175.7 mg
Phosphorus

443.5 mg
Potassium

648 mg
Sodium

5120.6 mg
Zinc

0.3 mg
Copper

0.3 mg
Selenium

2.3 mcg
Folate

23 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.2 mg
Vit B3 (Niacin)

3.7 mg
Vitamin B6

0.3 mg
Vitamin B12

0 mcg
Vitamin C

0 mg
Vitamin D

0 mcg
Vitamin K

0 mcg
Vitamin E

0 mg
Choline

56.2 mg