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Soy Sauce Made From And Wheat Shoyu Low Sodium

Carbs in Soy Sauce Made From And Wheat Shoyu Low Sodium

Soy Sauce Made From And Wheat Shoyu Low Sodium (1 cup) contains 14.3g total carbs, 12.5g net carbs, 0.8g fat, 23.1g protein, and 145 calories.

Net Carbs

12.5 g
Fiber

1.8 g
Total Carbs

14.3 g
Protein

23.1 g
Fats

0.8 g

145 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 255g

Nutrient

Value

Calories

145.4 kCal
Total Carbs

14.3 g
- Net Carbs
  
  12.5 g
- Fiber
  
  1.8 g
- Starch
  
  -
- Sugar
  
  1.3 g
- Sugar Alcohols
  
  -
Protein

23.1 g
Fat

0.8 g
- Monounsat. Fat
  
  0.1 g
- Polyunsat. Fat
  
  0.4 g
- Saturated Fat
  
  0.1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

76.5 mg
Iron

3.4 mg
Magnesium

176 mg
Phosphorus

423.3 mg
Potassium

897.6 mg
Sodium

9174.9 mg
Zinc

2 mg
Copper

0.1 mg
Selenium

1.3 mcg
Folate

112.2 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.6 mg
Vit B3 (Niacin)

2.9 mg
Vitamin B6

0.4 mg
Vitamin D

0 mcg
Vitamin E

1.1 mg