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Carbs in Milk, Chocolate, Whole Milk-based
Milk, Chocolate, Whole Milk-based (1 cup) contains 25.9g total carbs, 23.8g net carbs, 8.5g fat, 7.9g protein, and 208 calories.
Net Carbs
23.8 g
Fiber
2 g
Total Carbs
25.9 g
Protein
7.9 g
Fats
8.5 g
208 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 250g
Nutrient
Value
Calories
207.5 kCal
Total Carbs
25.9 g
Net Carbs
23.9 g
Fiber
2 g
Starch
-
Sugar
23.9 g
Sugar Alcohols
-
Protein
7.9 g
Fat
8.5 g
Monounsat. Fat
2.5 g
Polyunsat. Fat
0.3 g
Saturated Fat
5.3 g
Cholesterol
30 mg
Glycemic Load
-
Supplemental
Value
Calcium
280 mg
Iron
0.6 mg
Magnesium
32.5 mg
Phosphorus
252.5 mg
Potassium
417.5 mg
Sodium
150 mg
Zinc
1 mg
Copper
0.2 mg
Selenium
4.8 mcg
Folate
12.5 mcg
Vitamin A
67.5 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0.1 mg
Vitamin B12
0.8 mcg
Vitamin C
2.3 mg
Vitamin D
3.3 mcg
Vitamin K
0.8 mcg
Vitamin E
0.2 mg
Choline
42.5 mg
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