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Carbs in Sausage And Vegetables (excluding Carrots, Broccoli, And Dark-green Leafy (no Potatoes)), Tomato-based Sauce (mixture)
Sausage And Vegetables (excluding Carrots, Broccoli, And Dark-green Leafy (no Potatoes)), Tomato-based Sauce (mixture) (1 cup) contains 7g total carbs, 5.3g net carbs, 32.4g fat, 22.6g protein, and 413 calories.
Net Carbs
5.3 g
Fiber
1.7 g
Total Carbs
7 g
Protein
22.6 g
Fats
32.4 g
413 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 249g
Nutrient
Value
Calories
413.3 kCal
Total Carbs
7 g
Net Carbs
5.3 g
Fiber
1.7 g
Starch
-
Sugar
3.7 g
Sugar Alcohols
-
Protein
22.6 g
Fat
32.4 g
Monounsat. Fat
14.1 g
Polyunsat. Fat
4.5 g
Saturated Fat
10.3 g
Cholesterol
92.1 mg
Glycemic Load
-
Supplemental
Value
Calcium
47.3 mg
Iron
2.4 mg
Magnesium
32.4 mg
Phosphorus
209.2 mg
Potassium
565.2 mg
Sodium
1322.2 mg
Zinc
2.5 mg
Copper
0.2 mg
Selenium
0.3 mcg
Folate
14.9 mcg
Vitamin A
32.4 mcg
Vit B1 (Thiamin)
0.4 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
7.6 mg
Vitamin B6
0.5 mg
Vitamin B12
1.3 mcg
Vitamin C
35.4 mg
Vitamin D
0.8 mcg
Vitamin K
6.5 mcg
Vitamin E
1.4 mg
Choline
82.7 mg
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