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Vegetable Chicken Or Turkey Soup, Prepared With Water Or Ready-to-serve

Carbs in Vegetable Chicken Or Turkey Soup, Prepared With Water Or Ready-to-serve

Vegetable Chicken Or Turkey Soup, Prepared With Water Or Ready-to-serve (1 can (10.5 oz), ready-to-serve) contains 10.7g total carbs, 9.8g net carbs, 3.6g fat, 4.1g protein, and 92 calories.

  • Net Carbs

    9.8 g

  • Fiber

    0.9 g

  • Total Carbs

    10.7 g

  • Protein

    4.1 g

  • Fats

    3.6 g

92 cals

Nutritional Facts

  • Serving Size: 1 can (10.5 oz), ready-to-serve
  • Serving Weight: 298g

Nutrient

Value

  • Calories

    92.4 kCal

  • Total Carbs

    10.7 g

    • Net Carbs

      9.8 g

    • Fiber

      0.9 g

    • Starch

      -

    • Sugar

      1.8 g

    • Sugar Alcohols

      -

  • Protein

    4.1 g

  • Fat

    3.6 g

    • Monounsat. Fat

      1.6 g

    • Polyunsat. Fat

      0.8 g

    • Saturated Fat

      1.1 g

    • Cholesterol

      6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    26.8 mg

  • Iron

    1 mg

  • Magnesium

    8.9 mg

  • Phosphorus

    50.7 mg

  • Potassium

    202.6 mg

  • Sodium

    1120.5 mg

  • Zinc

    0.6 mg

  • Copper

    0.2 mg

  • Selenium

    6.6 mcg

  • Folate

    6 mcg

  • Vitamin A

    163.9 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.4 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.2 mcg

  • Vitamin C

    0.6 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    5.7 mcg

  • Vitamin E

    0.5 mg

  • Choline

    13.1 mg

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