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Carbs in Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt
Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt (1 cup, chopped or strips) contains 4.5g total carbs, 4.5g net carbs, 0.2g fat, 1.3g protein, and 22 calories.
Net Carbs
4.5 g
Fiber
0 g
Total Carbs
4.5 g
Protein
1.3 g
Fats
0.2 g
22 cals
Nutritional Facts
- Serving Size: 1 cup, chopped or strips
- Serving Weight: 135g
Nutrient
Value
Calories
21.6 kCal
Total Carbs
4.5 g
Net Carbs
4.5 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
1.3 g
Fat
0.2 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
10.8 mg
Iron
0.7 mg
Magnesium
9.5 mg
Phosphorus
17.6 mg
Potassium
97.2 mg
Sodium
324 mg
Zinc
0.1 mg
Copper
0.1 mg
Selenium
0.3 mcg
Folate
13.5 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
1.5 mg
Vitamin B6
0.2 mg
Vitamin B12
0 mcg
Vitamin C
55.6 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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