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Carbs in Sour Cream Dup
Sour Cream Dup (1 cup) contains 18.8g total carbs, 17.6g net carbs, 44.3g fat, 6.1g protein, and 488 calories.
- Net Carbs - 17.6 g 
- Fiber - 1.2 g 
- Total Carbs - 18.8 g 
- Protein - 6.1 g 
- Fats - 44.3 g 
488 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 243g
Nutrient
Value
- Calories - 488.4 kCal 
- Total Carbs - 18.8 g - Net Carbs - 17.6 g 
- Fiber - 1.2 g 
- Starch - - 
- Sugar - 8.7 g 
- Sugar Alcohols - - 
 
- Protein - 6.1 g 
- Fat - 44.3 g - Monounsat. Fat - 11.4 g 
- Polyunsat. Fat - 1.9 g 
- Saturated Fat - 25.8 g 
- Cholesterol - 116.6 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Calcium - 274.6 mg 
- Iron - 0.6 mg 
- Magnesium - 34 mg 
- Phosphorus - 298.9 mg 
- Potassium - 452 mg 
- Sodium - 1703.4 mg 
- Zinc - 1.1 mg 
- Copper - 0.1 mg 
- Selenium - 6.8 mcg 
- Folate - 14.6 mcg 
- Vitamin A - 393.7 mcg 
- Vit B1 (Thiamin) - 0.1 mg 
- Vit B2 (Riboflavin) - 0.4 mg 
- Vit B3 (Niacin) - 0.5 mg 
- Vitamin B6 - 0.2 mg 
- Vitamin B12 - 0.6 mcg 
- Vitamin C - 2.7 mg 
- Vitamin D - 1 mcg 
- Vitamin K - 4.4 mcg 
- Vitamin E - 1 mg 
- Choline - 48.4 mg 
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