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Carbs in Beef Rib Large End Ribs 6-9 Separable Lean And Fat Trimmed To 1/8" All Grades Cooked Broiled
Beef Rib Large End Ribs 6-9 Separable Lean And Fat Trimmed To 1/8" All Grades Cooked Broiled (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 72.7g fat, 57.5g protein, and 902 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
57.5 g
Fats
72.7 g
902 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 267g
Nutrient
Value
Calories
902.5 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
57.5 g
Fat
72.7 g
Monounsat. Fat
30.7 g
Polyunsat. Fat
2.8 g
Saturated Fat
29.5 g
Cholesterol
213.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
26.7 mg
Iron
5.9 mg
Magnesium
50.7 mg
Phosphorus
485.9 mg
Potassium
825 mg
Sodium
170.9 mg
Zinc
13.5 mg
Copper
0.2 mg
Selenium
56.1 mcg
Folate
16 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
7.4 mg
Vitamin B6
0.6 mg
Vitamin B12
7.7 mcg
Vitamin D
0 mcg
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