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Carbs in Whole Foods Market Recipes Main Dishes Australian Pepper Steaks
Whole Foods Market Recipes Main Dishes Australian Pepper Steaks (1 serving) contains 74g total carbs, 73g net carbs, 34g fat, 25g protein, and 700 calories.
Net Carbs
73 g
Fiber
1 g
Total Carbs
74 g
Protein
25 g
Fats
34 g
700 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 366g
Nutrient
Value
Calories
700 kCal
Total Carbs
74 g
Net Carbs
73 g
Fiber
1 g
Starch
-
Sugar
27 g
Sugar Alcohols
-
Protein
25 g
Fat
34 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
16 g
Cholesterol
60 mg
Glycemic Load
-
Supplemental
Value
Sodium
980 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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