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Free Range Eggs

Carbs in Woodland Free Range Eggs

Woodland Free Range Eggs (1 serving) contains 0.2g total carbs, 0.2g net carbs, 5.4g fat, 6.9g protein, and 77 calories.

  • Net Carbs

    0.2 g

  • Fiber

    0 g

  • Total Carbs

    0.2 g

  • Protein

    6.9 g

  • Fats

    5.4 g

77 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 54g

Nutrient

Value

  • Calories

    77 kCal

  • Total Carbs

    0.2 g

    • Net Carbs

      0.2 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.2 g

    • Sugar Alcohols

      -

  • Protein

    6.9 g

  • Fat

    5.4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    72 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg