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Carbs in The Good Farmer Gingin Free Range Eggs
The Good Farmer Gingin Free Range Eggs (1 egg-hard bouled) contains 1.3g total carbs, 1.3g net carbs, 9.9g fat, 12g protein, and 143 calories.
Net Carbs
1.3 g
Fiber
0 g
Total Carbs
1.3 g
Protein
12 g
Fats
9.9 g
143 cals
Nutritional Facts
- Serving Size: 1 egg-hard bouled
- Serving Weight: 100g
Nutrient
Value
Calories
143.2 kCal
Total Carbs
1.3 g
Net Carbs
1.3 g
Fiber
-
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
12 g
Fat
9.9 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3.3 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Iron
2.3 mg
Potassium
63 mg
Sodium
136 mg
Folate
188 mcg
Vitamin A
0 mcg
Vitamin B12
2.4 mcg
Vitamin D
0 mcg
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