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Small Plates Vegetable Spring Rolls (2)

Carbs in Pei Wei Small Plates Vegetable Spring Rolls (2)

Pei Wei Small Plates Vegetable Spring Rolls (2) (1 serving) contains 26g total carbs, 24g net carbs, 10g fat, 7g protein, and 230 calories.

Net Carbs

24 g
Fiber

2 g
Total Carbs

26 g
Protein

7 g
Fats

10 g

230 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

230 kCal
Total Carbs

26 g
- Net Carbs
  
  24 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

7 g
Fat

10 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

600 mg
Vitamin A

0 mcg
Vitamin D

0 mcg