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Chicken Roasting Meat Only Cooked Roasted

Carbs in Chicken Roasting Meat Only Cooked Roasted

Chicken Roasting Meat Only Cooked Roasted (1 cup, chopped or diced) contains 0g total carbs, 0g net carbs, 9.3g fat, 35g protein, and 234 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    35 g

  • Fats

    9.3 g

234 cals

Nutritional Facts

  • Serving Size: 1 cup, chopped or diced
  • Serving Weight: 140g

Nutrient

Value

  • Calories

    233.8 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    35 g

  • Fat

    9.3 g

    • Monounsat. Fat

      3.5 g

    • Polyunsat. Fat

      2.1 g

    • Saturated Fat

      2.5 g

    • Cholesterol

      105 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    16.8 mg

  • Iron

    1.7 mg

  • Magnesium

    29.4 mg

  • Phosphorus

    268.8 mg

  • Potassium

    320.6 mg

  • Sodium

    105 mg

  • Zinc

    2.1 mg

  • Copper

    0.1 mg

  • Selenium

    34.4 mcg

  • Folate

    7 mcg

  • Vitamin A

    17.2 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    11 mg

  • Vitamin B6

    0.6 mg

  • Vitamin B12

    0.4 mcg

  • Vitamin D

    0 mcg