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Carbs in Coles Tasmanian Boneless & Skin Off Salmon
Coles Tasmanian Boneless & Skin Off Salmon (1 fillet) contains 1g total carbs, 1g net carbs, 15g fat, 29g protein, and 251 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
29 g
Fats
15 g
251 cals
Nutritional Facts
- Serving Size: 1 fillet
- Serving Weight: 140g
Nutrient
Value
Calories
251 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
29 g
Fat
15 g
Monounsat. Fat
7.3 g
Polyunsat. Fat
3.8 g
Saturated Fat
3.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
46 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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