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Slow Cooked Oriental Style Duck Legs

Carbs in Luv-a-duck Slow Cooked Oriental Style Duck Legs

Luv-a-duck Slow Cooked Oriental Style Duck Legs (1 serving) contains 12g total carbs, 12g net carbs, 21g fat, 29g protein, and 346 calories.

  • Net Carbs

    12 g

  • Fiber

    0 g

  • Total Carbs

    12 g

  • Protein

    29 g

  • Fats

    21 g

346 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 154g

Nutrient

Value

  • Calories

    346.3 kCal

  • Total Carbs

    12 g

    • Net Carbs

      12 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      2.5 g

    • Sugar Alcohols

      -

  • Protein

    29 g

  • Fat

    21 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    508 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg