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Carbs in Diet-to-go Week 2 Soy Stir Fry Low-fat Vegetarian 1600 Calorie Plan
Diet-to-go Week 2 Soy Stir Fry Low-fat Vegetarian 1600 Calorie Plan (1 serving) contains 74g total carbs, 60g net carbs, 5g fat, 27g protein, and 416 calories.
Net Carbs
60 g
Fiber
14 g
Total Carbs
74 g
Protein
27 g
Fats
5 g
416 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
416 kCal
Total Carbs
74 g
Net Carbs
60 g
Fiber
14 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
27 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
110 mg
Glycemic Load
-
Supplemental
Value
Sodium
362 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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