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Carbs in Pork Ground 84% Lean 16% Fat Raw
Pork Ground 84% Lean 16% Fat Raw (4 oz) contains 0.5g total carbs, 0.5g net carbs, 18.1g fat, 20.3g protein, and 246 calories.
- Net Carbs - 0.5 g 
- Fiber - 0 g 
- Total Carbs - 0.5 g 
- Protein - 20.3 g 
- Fats - 18.1 g 
246 cals
Nutritional Facts
- Serving Size: 4 oz
- Serving Weight: 113g
Nutrient
Value
- Calories - 246.3 kCal 
- Total Carbs - 0.5 g - Net Carbs - 0.5 g 
- Fiber - - 
- Starch - - 
- Sugar - - 
- Sugar Alcohols - - 
 
- Protein - 20.3 g 
- Fat - 18.1 g - Monounsat. Fat - 7.6 g 
- Polyunsat. Fat - 2.3 g 
- Saturated Fat - 5.6 g 
- Cholesterol - 76.8 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Calcium - 17 mg 
- Iron - 1 mg 
- Magnesium - 18.1 mg 
- Phosphorus - 181.9 mg 
- Potassium - 275.7 mg 
- Sodium - 76.8 mg 
- Zinc - 2.2 mg 
- Copper - 0 mg 
- Selenium - 34.1 mcg 
- Folate - 2.3 mcg 
- Vitamin A - 0 mcg 
- Vit B1 (Thiamin) - 0.4 mg 
- Vit B2 (Riboflavin) - 0.4 mg 
- Vit B3 (Niacin) - 7.3 mg 
- Vitamin B6 - 0.6 mg 
- Vitamin B12 - 0.8 mcg 
- Vitamin D - 0.5 mcg 
- Vitamin E - 0.5 mg 
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