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Egg Yolk Raw Frozen

Carbs in Egg Yolk Raw Frozen

Egg Yolk Raw Frozen (0.5 lb) contains 1.8g total carbs, 1.8g net carbs, 58.1g fat, 35.3g protein, and 672 calories.

  • Net Carbs

    1.8 g

  • Fiber

    0 g

  • Total Carbs

    1.8 g

  • Protein

    35.3 g

  • Fats

    58.1 g

672 cals

Nutritional Facts

  • Serving Size: 0.5 lb
  • Serving Weight: 227g

Nutrient

Value

  • Calories

    671.9 kCal

  • Total Carbs

    1.8 g

    • Net Carbs

      1.8 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.4 g

    • Sugar Alcohols

      -

  • Protein

    35.3 g

  • Fat

    58.1 g

    • Monounsat. Fat

      22.6 g

    • Polyunsat. Fat

      11 g

    • Saturated Fat

      19.6 g

    • Cholesterol

      2249.6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    304.2 mg

  • Iron

    10.3 mg

  • Magnesium

    25 mg

  • Phosphorus

    953.4 mg

  • Potassium

    274.7 mg

  • Sodium

    152.1 mg

  • Zinc

    7.2 mg

  • Copper

    0.1 mg

  • Selenium

    128 mcg

  • Folate

    342.8 mcg

  • Vitamin A

    1000.4 mcg

  • Vit B1 (Thiamin)

    0.5 mg

  • Vit B2 (Riboflavin)

    1.3 mg

  • Vit B3 (Niacin)

    0.1 mg

  • Vitamin B6

    0.9 mg

  • Vitamin B12

    4.3 mcg

  • Vitamin D

    13.5 mcg

  • Vitamin K

    1.6 mcg

  • Vitamin E

    5.1 mg

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