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Carbs in Pork Tenderloin Lean Meat Only Roasted
Pork Tenderloin Lean Meat Only Roasted (3 oz) contains 0.3g total carbs, 0.3g net carbs, 2.7g fat, 18.4g protein, and 99 calories.
Net Carbs
0.3 g
Fiber
0 g
Total Carbs
0.3 g
Protein
18.4 g
Fats
2.7 g
99 cals
Nutritional Facts
- Serving Size: 3 oz
- Serving Weight: 85g
Nutrient
Value
Calories
98.6 kCal
Total Carbs
0.3 g
Net Carbs
0.3 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
18.4 g
Fat
2.7 g
Monounsat. Fat
1 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.9 g
Cholesterol
48.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
4.3 mg
Iron
0.8 mg
Magnesium
21.3 mg
Phosphorus
268.6 mg
Potassium
482 mg
Sodium
196.4 mg
Zinc
1.7 mg
Copper
0.1 mg
Selenium
38.9 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.7 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
6.3 mg
Vitamin B6
0.5 mg
Vitamin B12
0.4 mcg
Vitamin D
0.2 mcg
Vitamin E
0.1 mg
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