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Carbs in Start Restaurant Breakfast Hand Held Egg White & Veggie Sandwich
Start Restaurant Breakfast Hand Held Egg White & Veggie Sandwich (1 serving) contains 31g total carbs, 27g net carbs, 9g fat, 16g protein, and 270 calories.
- Net Carbs - 27 g 
- Fiber - 4 g 
- Total Carbs - 31 g 
- Protein - 16 g 
- Fats - 9 g 
270 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
- Calories - 270 kCal 
- Total Carbs - 31 g - Net Carbs - 27 g 
- Fiber - 4 g 
- Starch - - 
- Sugar - 2 g 
- Sugar Alcohols - - 
 
- Protein - 16 g 
- Fat - 9 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 5 g 
- Cholesterol - 20 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Sodium - 450 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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