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Slow-cooked Angus Beef

Carbs in President's Choice Slow-cooked Angus Beef

President's Choice Slow-cooked Angus Beef (1 tray) contains 21g total carbs, 19g net carbs, 7g fat, 14g protein, and 200 calories.

  • Net Carbs

    19 g

  • Fiber

    2 g

  • Total Carbs

    21 g

  • Protein

    14 g

  • Fats

    7 g

200 cals

Nutritional Facts

  • Serving Size: 1 tray
  • Serving Weight: 250g

Nutrient

Value

  • Calories

    200 kCal

  • Total Carbs

    21 g

    • Net Carbs

      19 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    14 g

  • Fat

    7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      35 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    2.7 mg

  • Sodium

    650 mg

  • Vitamin A

    375 mcg

  • Vitamin C

    9 mg

  • Vitamin D

    0 mcg

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